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Lauren Zink, RD,LD
Registered Dietitian in Baker City, Oregon
NPI 1023430493

Lauren Zink is a Registered Dietitian based in Baker City, OR. Lauren Zink practices in Baker City, OR and has the professional credentials of RD,LD. The NPI Number for Lauren Zink is 1023430493 and holds a License No. 1079053 (Oregon).

The current practice location address for Lauren Zink is 3950 17Th St, Baker City, OR and can be reached out via phone at 541-523-1001. You can also correspond with Lauren Zink through the mailing address at 42395 ADAMS RD, BAKER CITY, OR - 97814-8109 (mailing address contact number: 541-523-8025).

Location: 3950 17Th St, Baker City, OR, 97814-8109
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1023430493
Provider Name
Lauren Zink
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
3950 17Th St, Baker City, OR, 97814-8109
Phone Number
541-523-1001
Fax Number
Provider Enumeration Date
01/20/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
3950 17Th St
City
Baker City
State
Oregon
Zip
97814-1300
Phone Number
541-523-1001
Fax Number
person
Provider Business Mailing Address Details
Address
42395 Adams Rd
City
Baker City
State
Oregon
Zip
97814-8109
Phone Number
541-523-8025
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1079053 (Oregon)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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