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Paula Cecilia O O'connor, RD
Registered Dietitian in Clifton, New Jersey
NPI 1023396645

Paula Cecilia O O'connor is a Registered Dietitian based in Clifton, NJ. Paula Cecilia O O'connor practices in Clifton, NJ and has the professional credentials of RD. The NPI Number for Paula Cecilia O O'connor is 1023396645 and holds a License No. 833385 (New Jersey).

The current practice location address for Paula Cecilia O O'connor is 18 Byron Pl, Clifton, NJ and can be reached out via phone at 973-685-9086.

Location: 18 Byron Pl, Clifton, NJ, 07011-3810
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1023396645
Provider Name
Paula Cecilia O O'connor
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
18 Byron Pl, Clifton, NJ, 07011-3810
Phone Number
973-685-9086
Fax Number
Provider Enumeration Date
07/31/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
18 Byron Pl
City
Clifton
State
New Jersey
Zip
07011-3810
Phone Number
973-685-9086
Fax Number
person
Provider Business Mailing Address Details
Address
18 Byron Pl
City
Clifton
State
New Jersey
Zip
07011-3810
Phone Number
973-685-9086
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
833385 (New Jersey)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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