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Cheri R Leahy, RD
Registered Dietitian in Stratford, New Jersey
NPI 1023310315

Cheri R Leahy is a Registered Dietitian based in Cherry Hill, NJ. Cheri R Leahy practices in Stratford, NJ and has the professional credentials of RD. The NPI Number for Cheri R Leahy is 1023310315 and holds a License No. (New Jersey).

The current practice location address for Cheri R Leahy is 42 E Laurel Rd, Stratford, NJ and can be reached out via phone at 856-566-2700 and via fax at 856-566-6873.

Location: 42 E Laurel Rd, Stratford, NJ, 08002-2048
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1023310315
Provider Name
Cheri R Leahy
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
42 E Laurel Rd, Stratford, NJ, 08002-2048
Phone Number
856-566-2700
Fax Number
856-566-6873
Provider Enumeration Date
11/19/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
42 E Laurel Rd
City
Stratford
State
New Jersey
Zip
08084-1354
Phone Number
856-566-2700
Fax Number
856-566-6873
person
Provider Business Mailing Address Details
Address
42 E Laurel Rd
City
Stratford
State
New Jersey
Zip
08084-1354
Phone Number
856-566-2700
Fax Number
856-566-6873
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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