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Mrs. Chelsea Nicole Thorp, RDLDN
Registered Dietitian in Ocala, Florida
NPI 1023273315

Chelsea Nicole Thorp is a Registered Dietitian based in Ocala, FL. Chelsea Nicole Thorp practices in Ocala, FL and has the professional credentials of RDLDN. The NPI Number for Chelsea Nicole Thorp is 1023273315 and holds a License No. ND4656 (Florida).

The current practice location address for Chelsea Nicole Thorp is 5235 Se 39Th Loop, Ocala, FL and can be reached out via phone at 352-502-4626. You can also correspond with Chelsea Nicole Thorp through the mailing address at 5235 SE 39TH LOOP, OCALA, FL - 34480-0638 (mailing address contact number: 352-502-4626).

Location: 5235 Se 39Th Loop, Ocala, FL, 34480-0638
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1023273315
Provider Name
Chelsea Nicole Thorp
Credential
RDLDN
Provider Entity Type
Individual
Gender
Female
Address
5235 Se 39Th Loop, Ocala, FL, 34480-0638
Phone Number
352-502-4626
Fax Number
Provider Enumeration Date
07/25/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
5235 Se 39Th Loop
City
Ocala
State
Florida
Zip
34480-0638
Phone Number
352-502-4626
Fax Number
person
Provider Business Mailing Address Details
Address
5235 Se 39Th Loop
City
Ocala
State
Florida
Zip
34480-0638
Phone Number
352-502-4626
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
ND4656 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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