person
Carol Chow, RD
Registered Dietitian in Fremont, California
NPI 1023183266

Carol Chow is a Registered Dietitian based in Fremont, CA. Carol Chow practices in Fremont, CA and has the professional credentials of RD. The NPI Number for Carol Chow is 1023183266 and holds a License No. 960029 (California).

The current practice location address for Carol Chow is 39400 Paseo Padre Pkwy, Fremont, CA and can be reached out via phone at 510-248-7050. You can also correspond with Carol Chow through the mailing address at 3848 MISSION VIEW DR, FREMONT, CA - 94538-2923 (mailing address contact number: ).

Location: 39400 Paseo Padre Pkwy, Fremont, CA, 94538-2923
person
Provider Profile Details
NPI Number
1023183266
Provider Name
Carol Chow
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
39400 Paseo Padre Pkwy, Fremont, CA, 94538-2923
Phone Number
510-248-7050
Fax Number
Provider Enumeration Date
11/22/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
39400 Paseo Padre Pkwy
City
State
Zip
94538-2310
Phone Number
510-248-7050
Fax Number
person
Provider Business Mailing Address Details
Address
3848 Mission View Dr
City
State
Zip
94538-2923
Phone Number
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
960029 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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