person
Mrs. Nancy Joann Allen, MSRD
Registered Dietitian in Danville, Illinois
NPI 1023124138

Nancy Joann Allen is a Registered Dietitian based in Perrysville, IL. Nancy Joann Allen practices in Danville, IL and has the professional credentials of MSRD. The NPI Number for Nancy Joann Allen is 1023124138 and holds a License No. (Illinois).

The current practice location address for Nancy Joann Allen is 1900 E Main St, Danville, IL and can be reached out via phone at 217-554-5728 and via fax at 217-554-4828.

Location: 1900 E Main St, Danville, IL, 47974-8057
person
Provider Profile Details
NPI Number
1023124138
Provider Name
Nancy Joann Allen
Credential
MSRD
Provider Entity Type
Individual
Gender
Female
Address
1900 E Main St, Danville, IL, 47974-8057
Phone Number
217-554-5728
Fax Number
217-554-4828
Provider Enumeration Date
08/22/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1900 E Main St
City
State
Zip
61832-5100
Phone Number
217-554-5728
Fax Number
217-554-4828
person
Provider Business Mailing Address Details
Address
1900 E Main St
City
State
Zip
61832-5100
Phone Number
217-554-5728
Fax Number
217-554-4828
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
(Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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