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Mrs. Amy Lynn Meador, RDLD
Registered Dietitian in Scottsville, Kentucky
NPI 1013954577

Amy Lynn Meador is a Registered Dietitian based in Scottsville, KY. Amy Lynn Meador practices in Scottsville, KY and has the professional credentials of RDLD. The NPI Number for Amy Lynn Meador is 1013954577 and holds a License No. KY-1528 (Kentucky).

The current practice location address for Amy Lynn Meador is 107 N Court St, Scottsville, KY and can be reached out via phone at 270-237-4423.

Location: 107 N Court St, Scottsville, KY, 42164-1429
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1013954577
Provider Name
Amy Lynn Meador
Credential
RDLD
Provider Entity Type
Individual
Gender
Female
Address
107 N Court St, Scottsville, KY, 42164-1429
Phone Number
270-237-4423
Fax Number
Provider Enumeration Date
06/01/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
107 N Court St
City
Scottsville
State
Kentucky
Zip
42164-1429
Phone Number
270-237-4423
Fax Number
person
Provider Business Mailing Address Details
Address
107 N Court St
City
Scottsville
State
Kentucky
Zip
42164-1429
Phone Number
270-237-4423
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
KY-1528 (Kentucky)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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