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Alexandra Marie Franklin, RD
Registered Dietitian in Mesa, Arizona
NPI 1013645340

Alexandra Marie Franklin is a Registered Dietitian based in Tempe, AZ. Alexandra Marie Franklin practices in Mesa, AZ and has the professional credentials of RD. The NPI Number for Alexandra Marie Franklin is 1013645340 and holds a License No. (Arizona).

The current practice location address for Alexandra Marie Franklin is 2500 S. Power Rd., Mesa, AZ and can be reached out via phone at 480-276-5984.

Location: 2500 S. Power Rd., Mesa, AZ, 85288-5163
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1013645340
Provider Name
Alexandra Marie Franklin
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
2500 S. Power Rd., Mesa, AZ, 85288-5163
Phone Number
480-276-5984
Fax Number
Provider Enumeration Date
08/14/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2500 S. Power Rd.
City
Mesa
State
Arizona
Zip
85209
Phone Number
480-276-5984
Fax Number
person
Provider Business Mailing Address Details
Address
2500 S. Power Rd.
City
Mesa
State
Arizona
Zip
85209
Phone Number
480-276-5984
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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