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Lisa Kim Deguzman, RDCDN
Registered Dietitian in Wallkill, New York
NPI 1013618842

Lisa Kim Deguzman is a Registered Dietitian based in Wallkill, NY. Lisa Kim Deguzman practices in Wallkill, NY and has the professional credentials of RDCDN. The NPI Number for Lisa Kim Deguzman is 1013618842 and holds a License No. (New York).

The current practice location address for Lisa Kim Deguzman is 38 Madison Ct, Wallkill, NY and can be reached out via phone at 845-527-5014.

Location: 38 Madison Ct, Wallkill, NY, 12589-3006
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1013618842
Provider Name
Lisa Kim Deguzman
Credential
RDCDN
Provider Entity Type
Individual
Gender
Female
Address
38 Madison Ct, Wallkill, NY, 12589-3006
Phone Number
845-527-5014
Fax Number
Provider Enumeration Date
03/17/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
38 Madison Ct
City
Wallkill
State
New York
Zip
12589-3006
Phone Number
845-527-5014
Fax Number
person
Provider Business Mailing Address Details
Address
38 Madison Ct
City
Wallkill
State
New York
Zip
12589-3006
Phone Number
845-527-5014
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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