person
Mrs. Ashley Leigh Selvey, MS,RD,LD
Registered Dietitian in Fort Walton Beach, Florida
NPI 1013497163

Ashley Leigh Selvey is a Registered Dietitian based in Fort Walton Beach, FL. Ashley Leigh Selvey practices in Fort Walton Beach, FL and has the professional credentials of MS,RD,LD. The NPI Number for Ashley Leigh Selvey is 1013497163 and holds a License No. 8253 (Florida).

The current practice location address for Ashley Leigh Selvey is 5 Elm Ave Se, Fort Walton Beach, FL and can be reached out via phone at 480-734-1421.

Location: 5 Elm Ave Se, Fort Walton Beach, FL, 32548-5613
person
Provider Profile Details
NPI Number
1013497163
Provider Name
Ashley Leigh Selvey
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
5 Elm Ave Se, Fort Walton Beach, FL, 32548-5613
Phone Number
480-734-1421
Fax Number
Provider Enumeration Date
08/17/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
5 Elm Ave Se
City
State
Zip
32548-5613
Phone Number
480-734-1421
Fax Number
person
Provider Business Mailing Address Details
Address
5 Elm Ave Se
City
State
Zip
32548-5613
Phone Number
480-734-1421
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
8253 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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