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Lea Brooke Lumpkin
Registered Dietitian in Opelika, Alabama
NPI 1013490093

Lea Brooke Lumpkin is a Registered Dietitian based in Opelika, AL. Lea Brooke Lumpkin practices in Opelika, AL. The NPI Number for Lea Brooke Lumpkin is 1013490093 and holds a License No. (Alabama).

The current practice location address for Lea Brooke Lumpkin is 2422 Village Professional Dr, Opelika, AL and can be reached out via phone at 334-528-6800 and via fax at 334-528-3269. You can also correspond with Lea Brooke Lumpkin through the mailing address at 2422 VILLAGE PROFESSIONAL DR, OPELIKA, AL - 36801-2378 (mailing address contact number: 334-528-6800).

Location: 2422 Village Professional Dr, Opelika, AL, 36801-2378
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1013490093
Provider Name
Lea Brooke Lumpkin
Credential
Provider Entity Type
Individual
Gender
Female
Address
2422 Village Professional Dr, Opelika, AL, 36801-2378
Phone Number
334-528-6800
Fax Number
334-528-3269
Provider Enumeration Date
09/14/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2422 Village Professional Dr
City
Opelika
State
Alabama
Zip
36801-2378
Phone Number
334-528-6800
Fax Number
334-528-3269
person
Provider Business Mailing Address Details
Address
2422 Village Professional Dr
City
Opelika
State
Alabama
Zip
36801-2378
Phone Number
334-528-6800
Fax Number
334-528-3269
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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