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Miss Taylor Lechner
Registered Dietitian in Worthington, Ohio
NPI 1013462241

Taylor Lechner is a Registered Dietitian based in Worthington, OH. Taylor Lechner practices in Worthington, OH. The NPI Number for Taylor Lechner is 1013462241 and holds a License No. 86038108 (Ohio).

The current practice location address for Taylor Lechner is 958 Mae Christine Dr, Worthington, OH and can be reached out via phone at 260-417-8632.

Location: 958 Mae Christine Dr, Worthington, OH, 43085-4943
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1013462241
Provider Name
Taylor Lechner
Credential
Provider Entity Type
Individual
Gender
Female
Address
958 Mae Christine Dr, Worthington, OH, 43085-4943
Phone Number
260-417-8632
Fax Number
Provider Enumeration Date
08/17/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
958 Mae Christine Dr
City
Worthington
State
Ohio
Zip
43085-4943
Phone Number
260-417-8632
Fax Number
person
Provider Business Mailing Address Details
Address
958 Mae Christine Dr
City
Worthington
State
Ohio
Zip
43085-4943
Phone Number
260-417-8632
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86038108 (Indiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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