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Mary Blackwell, RDN
Registered Dietitian in Greenville, North Carolina
NPI 1013396985

Mary Blackwell is a Registered Dietitian based in Greenville, NC. Mary Blackwell practices in Greenville, NC and has the professional credentials of RDN. The NPI Number for Mary Blackwell is 1013396985 and holds a License No. L001046 (North Carolina).

The current practice location address for Mary Blackwell is 3700 Tucker Dr, Greenville, NC and can be reached out via phone at 252-757-1002.

Location: 3700 Tucker Dr, Greenville, NC, 27836-0944
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1013396985
Provider Name
Mary Blackwell
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
3700 Tucker Dr, Greenville, NC, 27836-0944
Phone Number
252-757-1002
Fax Number
Provider Enumeration Date
05/26/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
3700 Tucker Dr
City
Greenville
State
North Carolina
Zip
27858-6000
Phone Number
252-757-1002
Fax Number
person
Provider Business Mailing Address Details
Address
3700 Tucker Dr
City
Greenville
State
North Carolina
Zip
27858-6000
Phone Number
252-757-1002
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
L001046 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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