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Mrs. Corinne S Zavaglia, MS,RDN
Registered Dietitian in Cromwell, Connecticut
NPI 1013389733

Corinne S Zavaglia is a Registered Dietitian based in Southington, CT. Corinne S Zavaglia practices in Cromwell, CT and has the professional credentials of MS,RDN. The NPI Number for Corinne S Zavaglia is 1013389733 and holds a License No. 1376 (Connecticut).

The current practice location address for Corinne S Zavaglia is 101 West St, Cromwell, CT and can be reached out via phone at 860-854-6613.

Location: 101 West St, Cromwell, CT, 06489-3724
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1013389733
Provider Name
Corinne S Zavaglia
Credential
MS,RDN
Provider Entity Type
Individual
Gender
Female
Address
101 West St, Cromwell, CT, 06489-3724
Phone Number
860-854-6613
Fax Number
Provider Enumeration Date
10/21/2015
Last Update Date
05/18/2024
institution
Provider Business Practice Location Address Details
Address
101 West St
City
Cromwell
State
Connecticut
Zip
06416-1931
Phone Number
860-854-6613
Fax Number
person
Provider Business Mailing Address Details
Address
101 West St
City
Cromwell
State
Connecticut
Zip
06416-1931
Phone Number
860-854-6613
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1376 (Connecticut)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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