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Ms. Lacey Hall, RD
Registered Dietitian in Valparaiso, Indiana
NPI 1013328848

Lacey Hall is a Registered Dietitian based in Valparaiso, IN. Lacey Hall practices in Valparaiso, IN and has the professional credentials of RD. The NPI Number for Lacey Hall is 1013328848 and holds a License No. 164005106 (Indiana).

The current practice location address for Lacey Hall is 271 Hawkwood Dr, Valparaiso, IN and can be reached out via phone at 312-620-0116.

Location: 271 Hawkwood Dr, Valparaiso, IN, 46385-8167
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1013328848
Provider Name
Lacey Hall
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
271 Hawkwood Dr, Valparaiso, IN, 46385-8167
Phone Number
312-620-0116
Fax Number
Provider Enumeration Date
05/14/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
271 Hawkwood Dr
City
Valparaiso
State
Indiana
Zip
46385-8167
Phone Number
312-620-0116
Fax Number
person
Provider Business Mailing Address Details
Address
271 Hawkwood Dr
City
Valparaiso
State
Indiana
Zip
46385-8167
Phone Number
312-620-0116
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
164005106 (Indiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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