person
Kristy Lynn Holjencin, RD
Registered Dietitian in Wintersville, Ohio
NPI 1013225119

Kristy Lynn Holjencin is a Registered Dietitian based in Coraopolis, OH. Kristy Lynn Holjencin practices in Wintersville, OH and has the professional credentials of RD. The NPI Number for Kristy Lynn Holjencin is 1013225119 and holds a License No. 6538 (Ohio).

The current practice location address for Kristy Lynn Holjencin is 200 School St, Wintersville, OH and can be reached out via phone at 740-346-2600.

Location: 200 School St, Wintersville, OH, 15108-3858
person
Provider Profile Details
NPI Number
1013225119
Provider Name
Kristy Lynn Holjencin
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
200 School St, Wintersville, OH, 15108-3858
Phone Number
740-346-2600
Fax Number
Provider Enumeration Date
09/23/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
200 School St
City
State
Zip
43953-9610
Phone Number
740-346-2600
Fax Number
person
Provider Business Mailing Address Details
Address
200 School St
City
State
Zip
43953-9610
Phone Number
740-346-2600
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
6538 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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