person
Ms. Phyllis Annette Coyle, RD,LD
Registered Dietitian in Bethel, Alaska
NPI 1013111046

Phyllis Annette Coyle is a Registered Dietitian based in Bethel, AK. Phyllis Annette Coyle practices in Bethel, AK and has the professional credentials of RD,LD. The NPI Number for Phyllis Annette Coyle is 1013111046 and holds a License No. 186 (Alaska).

The current practice location address for Phyllis Annette Coyle is 700 Chief Eddie Hoffman Highway, Bethel, AK and can be reached out via phone at 907-543-6300 and via fax at 907-543-6366. You can also correspond with Phyllis Annette Coyle through the mailing address at PO BOX 3247, BETHEL, AK - 99559-3247 (mailing address contact number: 907-543-6989).

Location: 700 Chief Eddie Hoffman Highway, Bethel, AK, 99559-3247
person
Provider Profile Details
NPI Number
1013111046
Provider Name
Phyllis Annette Coyle
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
700 Chief Eddie Hoffman Highway, Bethel, AK, 99559-3247
Phone Number
907-543-6300
Fax Number
907-543-6366
Provider Enumeration Date
06/13/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
700 Chief Eddie Hoffman Highway
City
State
Zip
99559-0287
Phone Number
907-543-6300
Fax Number
907-543-6366
person
Provider Business Mailing Address Details
Address
700 Chief Eddie Hoffman Highway
City
State
Zip
99559-0287
Phone Number
907-543-6300
Fax Number
907-543-6366
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
186 (Alaska)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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