Mrs. Susan Audrey Stark, MS, RD, LD - Pittsburgh, PA

Mrs. Susan Audrey Stark, MS,RD,LD

Registered Dietitian in Pittsburgh, Pennsylvania

NPI 1013102722

Susan Audrey Stark is a Registered Dietitian based in Pittsburgh, PA. Susan Audrey Stark practices in Pittsburgh, PA and has the professional credentials of MS,RD,LD. The NPI Number for Susan Audrey Stark is 1013102722 and holds a License No. DN 000296 (Pennsylvania).

The current practice location address for Susan Audrey Stark is 3459 5Th Ave, Pittsburgh, PA and can be reached out via phone at 412-647-2906 and via fax at 412-647-7839.

Location: 3459 5Th Ave, Pittsburgh, PA, 15213-2536

NPI Number

1013102722

Provider Name

Susan Audrey Stark

Credential

MS,RD,LD

Provider Entity Type

Individual

Gender

Female

Address

3459 5Th Ave, Pittsburgh, PA, 15213-2536

Phone Number

412-647-2906

Fax Number

412-647-7839

Provider Enumeration Date

09/06/2007

Last Update Date

03/09/2024

Address

3459 5Th Ave

City

Pittsburgh

State

Pennsylvania

Zip

15213-3236

Phone Number

412-647-2906

Fax Number

412-647-7839

Address

3459 5Th Ave

City

Pittsburgh

State

Pennsylvania

Zip

15213-3236

Phone Number

412-647-2906

Fax Number

412-647-7839

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

DN 000296 (Pennsylvania)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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