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Tennille Irene Houston, MHE,RD,LD,CDE
Registered Dietitian in Burley, Idaho
NPI 1003996398

Tennille Irene Houston is a Registered Dietitian based in Jerome, ID. Tennille Irene Houston practices in Burley, ID and has the professional credentials of MHE,RD,LD,CDE. The NPI Number for Tennille Irene Houston is 1003996398 and holds a License No. D-348 (Idaho).

The current practice location address for Tennille Irene Houston is 1501 Hiland Ave, Burley, ID and can be reached out via phone at 208-677-6587. You can also correspond with Tennille Irene Houston through the mailing address at 278 DOLLAR HIDE WAY, JEROME, ID - 83338-6554 (mailing address contact number: 208-731-8789).

Location: 1501 Hiland Ave, Burley, ID, 83338-6554
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1003996398
Provider Name
Tennille Irene Houston
Credential
MHE,RD,LD,CDE
Provider Entity Type
Individual
Gender
Female
Address
1501 Hiland Ave, Burley, ID, 83338-6554
Phone Number
208-677-6587
Fax Number
Provider Enumeration Date
10/17/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1501 Hiland Ave
City
Burley
State
Idaho
Zip
83318-2682
Phone Number
208-677-6587
Fax Number
person
Provider Business Mailing Address Details
Address
1501 Hiland Ave
City
Burley
State
Idaho
Zip
83318-2682
Phone Number
208-677-6587
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
D-348 (Idaho)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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