person
Mrs. Crystal Ann Proulx, MSRD,LD,CNSD
Registered Dietitian in Manchester, New Hampshire
NPI 1003986274

Crystal Ann Proulx is a Registered Dietitian based in Bow, NH. Crystal Ann Proulx practices in Manchester, NH and has the professional credentials of MSRD,LD,CNSD. The NPI Number for Crystal Ann Proulx is 1003986274 and holds a License No. 162 (New Hampshire).

The current practice location address for Crystal Ann Proulx is 100 Mcgregor St, Manchester, NH and can be reached out via phone at 603-663-6507. You can also correspond with Crystal Ann Proulx through the mailing address at 26 BOW BOG RD, BOW, NH - 03304-4300 (mailing address contact number: 603-228-4764).

Location: 100 Mcgregor St, Manchester, NH, 03304-4300
person
Provider Profile Details
NPI Number
1003986274
Provider Name
Crystal Ann Proulx
Credential
MSRD,LD,CNSD
Provider Entity Type
Individual
Gender
Female
Address
100 Mcgregor St, Manchester, NH, 03304-4300
Phone Number
603-663-6507
Fax Number
Provider Enumeration Date
11/08/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
100 Mcgregor St
City
State
Zip
03102-3730
Phone Number
603-663-6507
Fax Number
person
Provider Business Mailing Address Details
Address
100 Mcgregor St
City
State
Zip
03102-3730
Phone Number
603-663-6507
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
162 (New Hampshire)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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