person
Margaret Ann Woods, RD
Registered Dietitian in Harvey, Illinois
NPI 1003982794

Margaret Ann Woods is a Registered Dietitian based in Tinley Park, IL. Margaret Ann Woods practices in Harvey, IL and has the professional credentials of RD. The NPI Number for Margaret Ann Woods is 1003982794 and holds a License No. (Illinois).

The current practice location address for Margaret Ann Woods is 1 Ingalls Dr, Harvey, IL and can be reached out via phone at 708-915-7534 and via fax at 708-915-7587.

Location: 1 Ingalls Dr, Harvey, IL, 60477-1758
person
Provider Profile Details
NPI Number
1003982794
Provider Name
Margaret Ann Woods
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1 Ingalls Dr, Harvey, IL, 60477-1758
Phone Number
708-915-7534
Fax Number
708-915-7587
Provider Enumeration Date
11/27/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1 Ingalls Dr
City
State
Zip
60426-3558
Phone Number
708-915-7534
Fax Number
708-915-7587
person
Provider Business Mailing Address Details
Address
1 Ingalls Dr
City
State
Zip
60426-3558
Phone Number
708-915-7534
Fax Number
708-915-7587
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
(Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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