person
Ty A. Mulholland
Registered Dietitian in Richland Center, Wisconsin
NPI 1003967654

Ty A. Mulholland is a Registered Dietitian based in Richland Center, WI. Ty A. Mulholland practices in Richland Center, WI. The NPI Number for Ty A. Mulholland is 1003967654 and holds a License No. 155 (Wisconsin).

The current practice location address for Ty A. Mulholland is 333 E 2Nd St, Richland Center, WI and can be reached out via phone at 608-647-6321.

Location: 333 E 2Nd St, Richland Center, WI, 53581-1914
person
Provider Profile Details
NPI Number
1003967654
Provider Name
Ty A. Mulholland
Credential
Provider Entity Type
Individual
Gender
Female
Address
333 E 2Nd St, Richland Center, WI, 53581-1914
Phone Number
608-647-6321
Fax Number
Provider Enumeration Date
01/12/2007
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
333 E 2Nd St
City
State
Zip
53581-1914
Phone Number
608-647-6321
Fax Number
person
Provider Business Mailing Address Details
Address
333 E 2Nd St
City
State
Zip
53581-1914
Phone Number
608-647-6321
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
155 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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