person
Ms. Lyndi Marie Bertman, RD
Registered Dietitian in Post Falls, Idaho
NPI 1003569047

Lyndi Marie Bertman is a Registered Dietitian based in Post Falls, ID. Lyndi Marie Bertman practices in Post Falls, ID and has the professional credentials of RD. The NPI Number for Lyndi Marie Bertman is 1003569047 and holds a License No. D-1175 (Idaho).

The current practice location address for Lyndi Marie Bertman is 1593 E Polston Ave, Post Falls, ID and can be reached out via phone at 208-262-2300 and via fax at 208-262-2390. You can also correspond with Lyndi Marie Bertman through the mailing address at 1593 E POLSTON AVE, POST FALLS, ID - 83854-5326 (mailing address contact number: 208-262-2300).

Location: 1593 E Polston Ave, Post Falls, ID, 83854-5326
person
Provider Profile Details
NPI Number
1003569047
Provider Name
Lyndi Marie Bertman
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1593 E Polston Ave, Post Falls, ID, 83854-5326
Phone Number
208-262-2300
Fax Number
208-262-2390
Provider Enumeration Date
01/31/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1593 E Polston Ave
City
State
Zip
83854-5326
Phone Number
208-262-2300
Fax Number
208-262-2390
person
Provider Business Mailing Address Details
Address
1593 E Polston Ave
City
State
Zip
83854-5326
Phone Number
208-262-2300
Fax Number
208-262-2390
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
D-1175 (Idaho)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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