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Kearson Petruzzi, MS,RD,LDN
Registered Dietitian in Columbus, Ohio
NPI 1003506155

Kearson Petruzzi is a Registered Dietitian based in Columbus, OH. Kearson Petruzzi practices in Columbus, OH and has the professional credentials of MS,RD,LDN. The NPI Number for Kearson Petruzzi is 1003506155 and holds a License No. LD.10153 (Ohio).

The current practice location address for Kearson Petruzzi is 186 E Norwich Ave Apt A, Columbus, OH and can be reached out via phone at 330-621-8611.

Location: 186 E Norwich Ave Apt A, Columbus, OH, 43201-1233
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1003506155
Provider Name
Kearson Petruzzi
Credential
MS,RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
186 E Norwich Ave Apt A, Columbus, OH, 43201-1233
Phone Number
330-621-8611
Fax Number
Provider Enumeration Date
05/11/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
186 E Norwich Ave Apt A
City
Columbus
State
Ohio
Zip
43201-1233
Phone Number
330-621-8611
Fax Number
person
Provider Business Mailing Address Details
Address
186 E Norwich Ave Apt A
City
Columbus
State
Ohio
Zip
43201-1233
Phone Number
330-621-8611
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD.10153 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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