person
Lisa M Tucker-williams, RD
Registered Dietitian in Milton, Florida
NPI 1003478785

Lisa M Tucker-williams is a Registered Dietitian based in Milton, FL. Lisa M Tucker-williams practices in Milton, FL and has the professional credentials of RD. The NPI Number for Lisa M Tucker-williams is 1003478785 and holds a License No. 3011 (Florida).

The current practice location address for Lisa M Tucker-williams is 7070 Milton Ct, Milton, FL and can be reached out via phone at 850-698-8706.

Location: 7070 Milton Ct, Milton, FL, 32583-5448
person
Provider Profile Details
NPI Number
1003478785
Provider Name
Lisa M Tucker-williams
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
7070 Milton Ct, Milton, FL, 32583-5448
Phone Number
850-698-8706
Fax Number
Provider Enumeration Date
07/02/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
7070 Milton Ct
City
State
Zip
32583-5448
Phone Number
850-698-8706
Fax Number
person
Provider Business Mailing Address Details
Address
7070 Milton Ct
City
State
Zip
32583-5448
Phone Number
850-698-8706
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
3011 (Alabama)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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