person
Kelly Varzea, RD
Registered Dietitian in Morristown, New Jersey
NPI 1003393448

Kelly Varzea is a Registered Dietitian based in Boston, NJ. Kelly Varzea practices in Morristown, NJ and has the professional credentials of RD. The NPI Number for Kelly Varzea is 1003393448 and holds a License No. 1086134 (New Jersey).

The current practice location address for Kelly Varzea is 55 Madison Ave Fl 2, Morristown, NJ and can be reached out via phone at 973-971-5676 and via fax at 973-290-7365. You can also correspond with Kelly Varzea through the mailing address at PO BOX 416457, BOSTON, MA - 02241-6457 (mailing address contact number: 844-362-1735).

Location: 55 Madison Ave Fl 2, Morristown, NJ, 02241-6457
person
Provider Profile Details
NPI Number
1003393448
Provider Name
Kelly Varzea
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
55 Madison Ave Fl 2, Morristown, NJ, 02241-6457
Phone Number
973-971-5676
Fax Number
973-290-7365
Provider Enumeration Date
07/27/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
55 Madison Ave Fl 2
City
State
Zip
07960-7337
Phone Number
973-971-5676
Fax Number
973-290-7365
person
Provider Business Mailing Address Details
Address
55 Madison Ave Fl 2
City
State
Zip
07960-7337
Phone Number
973-971-5676
Fax Number
973-290-7365
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1086134 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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