person
Amy Marshall, RD
Registered Dietitian in Evansville, Indiana
NPI 1003339458

Amy Marshall is a Registered Dietitian based in Evansville, IN. Amy Marshall practices in Evansville, IN and has the professional credentials of RD. The NPI Number for Amy Marshall is 1003339458 and holds a License No. 37002491A (Indiana).

The current practice location address for Amy Marshall is 600 Mary St, Evansville, IN and can be reached out via phone at 812-450-3493.

Location: 600 Mary St, Evansville, IN, 47720-8952
person
Provider Profile Details
NPI Number
1003339458
Provider Name
Amy Marshall
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
600 Mary St, Evansville, IN, 47720-8952
Phone Number
812-450-3493
Fax Number
Provider Enumeration Date
07/18/2017
Last Update Date
09/14/2024
institution
Provider Business Practice Location Address Details
Address
600 Mary St
City
State
Zip
47710-1658
Phone Number
812-450-3493
Fax Number
person
Provider Business Mailing Address Details
Address
600 Mary St
City
State
Zip
47710-1658
Phone Number
812-450-3493
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
37002491A (Indiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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