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Juliana T Nagy, RDN,LD
Registered Dietitian in Sandy Springs, Georgia
NPI 1003287574

Juliana T Nagy is a Registered Dietitian based in Sandy Springs, GA. Juliana T Nagy practices in Sandy Springs, GA and has the professional credentials of RDN,LD. The NPI Number for Juliana T Nagy is 1003287574 and holds a License No. 004379 (Georgia).

The current practice location address for Juliana T Nagy is 218 Johnson Ferry Rd Ne, Sandy Springs, GA and can be reached out via phone at 678-929-7575.

Location: 218 Johnson Ferry Rd Ne, Sandy Springs, GA, 30328-3820
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1003287574
Provider Name
Juliana T Nagy
Credential
RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
218 Johnson Ferry Rd Ne, Sandy Springs, GA, 30328-3820
Phone Number
678-929-7575
Fax Number
Provider Enumeration Date
10/09/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
218 Johnson Ferry Rd Ne
City
Sandy Springs
State
Georgia
Zip
30328-3820
Phone Number
678-929-7575
Fax Number
person
Provider Business Mailing Address Details
Address
218 Johnson Ferry Rd Ne
City
Sandy Springs
State
Georgia
Zip
30328-3820
Phone Number
678-929-7575
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
004379 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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