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Yibin Wang
Registered Dietitian in Naperville, Illinois
NPI 1003275249

Yibin Wang is a Registered Dietitian based in Naperville, IL. Yibin Wang practices in Naperville, IL. The NPI Number for Yibin Wang is 1003275249 and holds a License No. 164002635 (Illinois).

The current practice location address for Yibin Wang is 1243 Rickert Dr, Naperville, IL and can be reached out via phone at 630-527-6450 and via fax at 630-527-6456.

Location: 1243 Rickert Dr, Naperville, IL, 60540-0954
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1003275249
Provider Name
Yibin Wang
Credential
Provider Entity Type
Individual
Gender
Female
Address
1243 Rickert Dr, Naperville, IL, 60540-0954
Phone Number
630-527-6450
Fax Number
630-527-6456
Provider Enumeration Date
02/16/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1243 Rickert Dr
City
Naperville
State
Illinois
Zip
60540-0954
Phone Number
630-527-6450
Fax Number
630-527-6456
person
Provider Business Mailing Address Details
Address
1243 Rickert Dr
City
Naperville
State
Illinois
Zip
60540-0954
Phone Number
630-527-6450
Fax Number
630-527-6456
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
164002635 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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