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Beth Bluestone, RD,LD
Registered Dietitian in Beachwood, Ohio
NPI 1003239609

Beth Bluestone is a Registered Dietitian based in Beachwood, OH. Beth Bluestone practices in Beachwood, OH and has the professional credentials of RD,LD. The NPI Number for Beth Bluestone is 1003239609 and holds a License No. 1027777 (Ohio).

The current practice location address for Beth Bluestone is 23250 Mercantile Rd, Beachwood, OH and can be reached out via phone at 216-464-4646.

Location: 23250 Mercantile Rd, Beachwood, OH, 44122-5928
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1003239609
Provider Name
Beth Bluestone
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
23250 Mercantile Rd, Beachwood, OH, 44122-5928
Phone Number
216-464-4646
Fax Number
Provider Enumeration Date
02/03/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
23250 Mercantile Rd
City
Beachwood
State
Ohio
Zip
44122-5928
Phone Number
216-464-4646
Fax Number
person
Provider Business Mailing Address Details
Address
23250 Mercantile Rd
City
Beachwood
State
Ohio
Zip
44122-5928
Phone Number
216-464-4646
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1027777 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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