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Sally Wallace Lynch, MS,CD-N
Nutritionist in West Hartford, Connecticut
NPI 1003182312

Sally Wallace Lynch is a Nutritionist based in West Hartford, CT. Sally Wallace Lynch practices in West Hartford, CT and has the professional credentials of MS,CD-N. The NPI Number for Sally Wallace Lynch is 1003182312 and holds a License No. 000736 (Connecticut).

The current practice location address for Sally Wallace Lynch is 11 Craigmoor Rd, West Hartford, CT and can be reached out via phone at 860-490-3920. You can also correspond with Sally Wallace Lynch through the mailing address at 11 CRAIGMOOR RD, WEST HARTFORD, CT - 06107-1210 (mailing address contact number: 860-490-3920).

Location: 11 Craigmoor Rd, West Hartford, CT, 06107-1210
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1003182312
Provider Name
Sally Wallace Lynch
Credential
MS,CD-N
Provider Entity Type
Individual
Gender
Female
Address
11 Craigmoor Rd, West Hartford, CT, 06107-1210
Phone Number
860-490-3920
Fax Number
Provider Enumeration Date
03/30/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
11 Craigmoor Rd
City
West Hartford
State
Connecticut
Zip
06107-1210
Phone Number
860-490-3920
Fax Number
person
Provider Business Mailing Address Details
Address
11 Craigmoor Rd
City
West Hartford
State
Connecticut
Zip
06107-1210
Phone Number
860-490-3920
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Nutritionist
Speciality
-
Taxonomy
133N00000X
License No.
000736 (Connecticut)
Definition
A specialist in adapting and applying food and nutrient knowledge to the solution of food and nutritional problems, the control of disease, and the promotion of health. Nutritionists perform research, instruct groups and individuals about nutritional requirements, and assist people in developing meal patterns that meet their nutritional needs; (2) A nutritionist is someone who has completed undergraduate and/or graduate training in the discipline of nutrition without necessarily meeting the academic and experience requirements to qualify for the Registered Dietitian designation.
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