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Mrs. Trista E Prasifka, RD,LD
Registered Dietitian in Ovilla, Texas
NPI 1003168501

Trista E Prasifka is a Registered Dietitian based in Ovilla, TX. Trista E Prasifka practices in Ovilla, TX and has the professional credentials of RD,LD. The NPI Number for Trista E Prasifka is 1003168501 and holds a License No. DT81511 (Texas).

The current practice location address for Trista E Prasifka is 119 Meadow Glen Ln, Ovilla, TX and can be reached out via phone at 214-597-1248.

Location: 119 Meadow Glen Ln, Ovilla, TX, 75154-1665
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1003168501
Provider Name
Trista E Prasifka
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
119 Meadow Glen Ln, Ovilla, TX, 75154-1665
Phone Number
214-597-1248
Fax Number
Provider Enumeration Date
10/08/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
119 Meadow Glen Ln
City
Ovilla
State
Texas
Zip
75154-1665
Phone Number
214-597-1248
Fax Number
person
Provider Business Mailing Address Details
Address
119 Meadow Glen Ln
City
Ovilla
State
Texas
Zip
75154-1665
Phone Number
214-597-1248
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT81511 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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