person
Mrs. Lesley Gail Kelner, RD,LDN,CDE
Registered Dietitian in Levittown, Pennsylvania
NPI 1003092123

Lesley Gail Kelner is a Registered Dietitian based in Langhorne, PA. Lesley Gail Kelner practices in Levittown, PA and has the professional credentials of RD,LDN,CDE. The NPI Number for Lesley Gail Kelner is 1003092123 and holds a License No. DN000589 (Pennsylvania).

The current practice location address for Lesley Gail Kelner is 2346 Trenton Rd, Levittown, PA and can be reached out via phone at 215-741-4680 and via fax at 215-741-4683.

Location: 2346 Trenton Rd, Levittown, PA, 19047-8228
person
Provider Profile Details
NPI Number
1003092123
Provider Name
Lesley Gail Kelner
Credential
RD,LDN,CDE
Provider Entity Type
Individual
Gender
Female
Address
2346 Trenton Rd, Levittown, PA, 19047-8228
Phone Number
215-741-4680
Fax Number
215-741-4683
Provider Enumeration Date
01/18/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2346 Trenton Rd
City
State
Zip
19056-1423
Phone Number
215-741-4680
Fax Number
215-741-4683
person
Provider Business Mailing Address Details
Address
2346 Trenton Rd
City
State
Zip
19056-1423
Phone Number
215-741-4680
Fax Number
215-741-4683
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN000589 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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