person
Kamran Ahmad, RD
Registered Dietitian in Philadelphia, Pennsylvania
NPI 1932654837

Kamran Ahmad is a Registered Dietitian based in Philadelphia, PA. Kamran Ahmad practices in Philadelphia, PA and has the professional credentials of RD. The NPI Number for Kamran Ahmad is 1932654837 and holds a License No. (Pennsylvania).

The current practice location address for Kamran Ahmad is 6302 Delaire Landing Rd, Philadelphia, PA and can be reached out via phone at 267-516-7138.

Location: 6302 Delaire Landing Rd, Philadelphia, PA, 19114-5113
person
Provider Profile Details
NPI Number
1932654837
Provider Name
Kamran Ahmad
Credential
RD
Provider Entity Type
Individual
Gender
Male
Address
6302 Delaire Landing Rd, Philadelphia, PA, 19114-5113
Phone Number
267-516-7138
Fax Number
Provider Enumeration Date
08/20/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
6302 Delaire Landing Rd
City
State
Zip
19114-5113
Phone Number
267-516-7138
Fax Number
person
Provider Business Mailing Address Details
Address
6302 Delaire Landing Rd
City
State
Zip
19114-5113
Phone Number
267-516-7138
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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