Linda J Diamond, DIETITIAN - Coeur D Alene, ID

Linda J Diamond, DIETITIAN

Registered Dietitian in Coeur D Alene, Idaho

NPI 1316930175

Linda J Diamond is a Registered Dietitian based in Coeur D Alene, ID. Linda J Diamond practices in Coeur D Alene, ID and has the professional credentials of DIETITIAN. The NPI Number for Linda J Diamond is 1316930175 and holds a License No. D251 (Idaho).

The current practice location address for Linda J Diamond is 2003 Kootenai Health Way, Coeur D Alene, ID and can be reached out via phone at 208-625-4000.

Location: 2003 Kootenai Health Way, Coeur D Alene, ID, 83814-6051

NPI Number

1316930175

Provider Name

Linda J Diamond

Credential

DIETITIAN

Provider Entity Type

Individual

Gender

Female

Address

2003 Kootenai Health Way, Coeur D Alene, ID, 83814-6051

Phone Number

208-625-4000

Fax Number

Provider Enumeration Date

08/26/2005

Last Update Date

03/08/2024

Address

2003 Kootenai Health Way

City

Coeur D Alene

State

Idaho

Zip

83814-6051

Phone Number

208-625-4000

Fax Number

Address

2003 Kootenai Health Way

City

Coeur D Alene

State

Idaho

Zip

83814-6051

Phone Number

208-625-4000

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

D251 (Idaho)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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